ENTRY REQUIREMENTS
The HEXCO NFC in Bean
Varieties Production is a comprehensive program that equips individuals with
the knowledge and skills to excel in the production of bean varieties. The
program covers the principles and practices of bean production, including:
§ Breeding and genetics
of bean crops
§ Seed production and
management
§ Soil and climate
requirements for different bean varieties
§ Irrigation and water
management
§ Pest and disease
management
§ Nutrient management for
optimal bean production
§ Post-harvest handling
and storage
§ Marketing and
entrepreneurship in bean variety production
Through this program,
participants will learn how to:
§ Identify and select
suitable bean varieties for production
§ Apply breeding and
genetics principles to improve bean crop yields
§ Manage seed production
and quality control
§ Optimize soil and
climate conditions for bean production
§ Implement effective
irrigation and water management systems
§ Control pests and
diseases in bean crops
§ Manage nutrients for
optimal bean production
§ Handle and store bean
crops post-harvest
§ Market and sell bean
varieties effectively
The program is designed
for individuals seeking to start or advance their careers in bean production,
research, or related fields, including farmers, agricultural extension
officers, researchers, and entrepreneurs. Upon completion, participants will
have the skills to improve bean crop productivity, quality, vigour, and
marketability.
Professor Cosmas Parwada is a renowned expert in bean variety production, with extensive research and industry experience. He teaches crop science, agronomy, and sustainable agriculture practices, guiding students to improve crop yields and food security. His teaching emphasizes practical applications, innovative research, and sustainable agricultural solutions.
HEXCO NFC in Bean Variety Production
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