0
Instructor Name

Cosmas Parwada

Category

Agriculture

Reviews

0 (0 Rating)

Course Requirements

ENTRY REQUIREMENTS

  • Grade 7 plus O-Level English Language and Mathematics.
  • In the absence of O-Level English Language and Mathematics, the student is encouraged to register for NFC Business English and Business Calculations, respectively.
  • Basic computer skills and access to the internet are an added advantage

Course Description

The HEXCO NFC in Potato Varieties Production is a comprehensive program that equips individuals with the knowledge and skills to produce high-quality potato varieties. The program covers the fundamentals of potato production, including soil preparation, seed selection, crop management, and post-harvest handling.

The HEXCO NFC in Potato Varieties Production is a comprehensive program designed to equip individuals with the knowledge and skills to produce high-quality potato varieties. The program focuses on the latest techniques and technologies in potato production, from soil preparation to post-harvest handling.


Course Outcomes

Through this program, participants will gain a deep understanding of:

  • Potato crop physiology and genetics
  • Soil science and preparation for optimal potato growth
  • Seed selection and certification for high-quality potato varieties
  • Advanced crop management techniques, including irrigation, fertilization, and pest management
  • Effective disease and pest management strategies
  • Post-harvest handling and storage techniques to maintain potato quality
  • Marketing and business management principles for successful potato production
  • Research and development in potato production, including new technologies and innovations


The program is designed for individuals seeking to advance their careers in potato production, including farmers, agricultural professionals, and researchers. Upon completion, participants will have the knowledge and skills to produce high-quality potato varieties and contribute to the development of the potato industry.

Course Curriculum

Instructor

Cosmas Parwada

0 Rating
0 Reviews
0 Students
3 Courses

Professor Cosmas Parwada is a renowned expert in bean variety production, with extensive research and industry experience. He teaches crop science, agronomy, and sustainable agriculture practices, guiding students to improve crop yields and food security. His teaching emphasizes practical applications, innovative research, and sustainable agricultural solutions.

Student Feedback

HEXCO NFC in Potato Variety Production

0

Course Rating
0.00%
0.00%
0.00%
0.00%
0.00%

No Review found

Sign In or Sign Up as student to post a review

Reviews

You must be enrolled to ask a question